Cilantro (fresh cut)
$5.00Price
Cilantro is a bright green, leafy herb with a fresh, citrusy, and pungent flavor.
Culinary Uses
Global Cuisines: Essential in Mexican salsas, Thai curries, Vietnamese phở, and Indian chutneys.
Best Practice: Add it raw or at the very end of cooking, as heat quickly destroys its delicate, fresh flavor.
A Word Of Caution
The "Soap" Gene: Due to a genetic variation (the OR6A2 gene), about 4% to 14% of people perceive fresh cilantro as tasting like soap or dirt